Jan 24, 2011

We Like To Think We're Foodies

On New Years Eve 2010 Joshua and I went to the coolest little gastro pub, Meddlesome Moth, in Dallas. We must have looked at a hundred set menus before we decided on this one. It was one of the best meals we have experienced. On top of that they had probably about 40 beers on tap, which made the hubby happy.
Joshua's Beer Heaven
They even had one I liked, pear cider, okay well so it's not really a beer, but still....
Me With My Yummy Pear Cider
We had a four course meal, Joshua and I ordered different choices so we could try everything.

Appetizers

Tuna

Veal and Quail Eggs





















Salad
Butter Lettuce and Radish
Entrees
Steak and Gnocchi With Pomegranate
Lamb with Pistachios 
We also had a dessert course, but forgot to take a picture. Have to say this was amazing food, my favorite was the tuna appetizer; the steak was also fabulous. The service was also wonderful. A great funky place to bring in the new year.

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